CUP OF SOUP OF THE DAY WITH HALF SANDWICH $8.50
Tuna Melt served Open Faced with Cheddar Cheese and Fresh Tomato on Marble Rye
Chicken Salad with Craisins, Celery and Toasted Almonds on Sourdough Bread
BLT with Bacon, Lettuce, and Tomato on Sourdough Bread
Grilled Cheese with Cheddar and Provolone on Sourdough Bread
Croque Monsieur Oven Roasted Pit Ham and Swiss Cheese with Honey Mustard on Battered Sour Dough
Quiche Chef’s Choice with House Salad -8.50
MONDAY Slow Roasted Pork with Mashed Potatoes and Gravy and Vegetable
TUESDAY Chicken Pot Pie with Carrots, Onions, and Celery in Savory Tarragon Gravy with Puff Pastry lid
WEDNESDAY Corned Beef & Cabbage with Boiled Potatoes and Carrots
THURSDAY Oven Roasted Pit Ham with Mashed Potatoes and Vegetable
FRIDAY Fried Cod with Cole Slaw, choice of Potato and Marble Rye
SATURDAY Beef Pot Pie with Carrots, Celery, and Onions in Rich Beef Gravy with Puff Pastry lid
OPEN FOR LUNCH AND DINNER Monday – Saturday
Our Signature Thin Crust Pizza Served All Day
Fish Fry Served All Day Fridays
Ask about our LUNCH LOYALTY CLUB!!!
EVERY SATURDAY PRIME RIB SPECIALS!
Tuesday, February 28th –Thursday, March 2
HURRICANE –Famous N’awlins Rum Punch $6
BOUDIN STUFFED MUSHROOMS on Creole Mustard $795
CRAWFISH AND CATFISH TAILS with Napa Salad & Hawk’s Remoulade $795
BLACKENED DUCK & CRAWFISH GUMBO Cup $4, Bowl $8
BRONZED CHICKEN BREAST or BRONZED CATFISH with Béarnaise Sauce and Sweet Potato Hash $1595
SHRIMP CREOLE with Rice $1995
BLACKENED RIBEYE on Bourbon Peppercorn Sauce with Caramelized Onions, Sweet Potato Hash and Maple Glazed Carrots $2495
CRAWFISH ETOUFFEE with Rice $2195
BREAD PUDDING with Bourbon Caramel Sauce $595
Laissez les bons temps rouler !
Serving Monday – Saturday at 11am
Join us for lunch or dinner!
Closed Sunday **We will open on Sundays for private events–Check for availability**
*Friday evenings, we only take reservations for parties of 10 or more and they must be made at least 24 hours in advance*
Join our LUNCH LOYALTY CLUB!
Purchase 6 salads / sandwiches between 11am – 3pm and enjoy the 7th as our treat!
Full punch cards will be entered in a monthly drawing for free appetizers